Menu Collection

a selection of Husky Boi’s finest work

Secret Supper Wanderwood

January 2025 | Nobleboro, Maine

Welcome

Spicy Tuna Tartare Sandwich Ugly Duckling English muffin, Skordo Asian sesame tuna rub, tempura flake, scallion

Potato Pave mushroom mousse, rosemary, Madeira aioli

Glidden Point Oysters
raw: Wanderwood carrot aguachile, herb oil
grilled: seaweed herb butter, lemon

On the Table

Cheese and charcuterie board by Sissle & Daughters

Amuse

Merrior/Terroir Broth Wanderwood root vegetables, dashi

First

Winter Salad Stonecipher Farm chicories & greens, miso-oyster shell dressing, shaved Manchego, buttery breadcrumb, Skordo Umai Ocean blend

Second

Charred Cabbage smokey lentils, Olivia’s tomatoes, crispy parmesan, pickles, special sauce

Main

Braised & Roasted Pork mushroom XO, braised greens, Maine Grains polenta

Charred Carrots Skordo turmeric spiced yogurt, ras el Hanout walnuts, citrus

Dessert

Smore’s Pie chocolate mousse pie, graham cracker crust, Cinnamon Toast Crunch whipped cream, torched meringue

Hipster Beach at Detroit City Distillery

July 2024 | Detroit, Michigan

Husky Boi Friends & Family Style

March 2024 | Portland, Maine

Outstanding in the Field Tantre Farm

August 2023 | Ann Arbor, Michigan

cocktail hour

potato pavé
Francis Family Farm bison chili, cheddar & raw Tantré Farm red onion

Give And Grow mushroom mousse
dark chocolate, Tantré Farm rosemary & shoestring fry

Mexicantown Bakery bolillo
‘NSFW’ butter, Tantré Farm sungold tomatoes & garlic

Tantré Farm watermelon gazpacho
Jacob’s Fresh Farm honey-whipped feta cheese, black peppermint, Tantré Farm raspberry balsamic vinaigrette

dinner

Tantré Farm nasturtium-garlic butter, crudités & White Lotus Farms bread

Eagle Creek Fish Co. trout dip
Better Made potato chips, Norden Heirloom Garden Dill Aquavit, fried capers

Tantré Farm kale baba ganoush
fonio, crispy chickpeas & White Lotus Farms microgreens

Tantré Farm greens, cucumber, tomato, onion,
Marrow Detroit Provisions bacon, Tantré Farm egg & Zingerman’s Creamery ‘Detroit Street Brick’ goat cheese with green goddess dressing

charred Tantré Farm zucchini & carrots
chermoula, Rocky’s ras el hanout-candied nuts, turmeric yogurt & Tantré Farm amaranth gremolata

berbere-spiced Otto’s chicken
herbed couscous, charred Tantré Farm red pepper crema, feta cheese & cucumber salad

Tantré Farm peaches & raspberry mascarpone
candied Tantré Farm cinnamon basil, sorrel & honeycomb, malted milk crumble & cereal milk whip

Outstanding in the Field Markegard Family Grass Fed

May 2023 | Half Moon Bay, California

cocktail hour

H&H Fresh Fish oysters
Dirty Girl Produce strawberry aguachile, New Natives micro cilantro & Camphill Communities flowers

Live Earth Farm red cabbage
Flying Disc Ranch fig-smoked cream, Temecula Olive Oil Co. olive oil, fried leek greens

tostada
Markegard Family Grass-Fed shawarma-spiced chicken, Garden Variety Cheese ‘Cosmos’ raw sheep’s milk cheese, Pinnacle carrot toum, pickled red onion & New Natives micro kale

dinner

crudités & Companion Bakeshop bread
with Sea To Sky Farm nettle zhoug & calendula butter

Pinnacle lettuces
red radish, herbed panko, pickled Far West Fungi ramp stems, & green goddess dressing

roasted Pinnacle carrots & carrot top gremolata
grilled leeks, spiced Garden Variety Cheese yogurt, honey, & ras el hanout-candied nuts

braised Markegard Family Grass-Fed beef
ginger, garlic, bacon & date sausage, Pinnacle baby bok choy, kohlrabi, crispy Far West Fungi ramp whites & umami porridge

Santa Cruz Mountain Brewing ‘Portly Porter’ cake
Garden Variety Cheese yogurt glaze, Dirty Girl Produce strawberries, Aleppo pepper, & Seth’s backyard mint